Thursday, January 16, 2014

Spicy Aussie pork burgers

6 burgers:
750g pork mince
1 Tbsp curry powder
1 egg
1 Tbsp tomato paste
1/4 cup desiccated coconut
3 garlic cloves
Salt

Mix, shape into 6 big flat patties and BBQ or fry.

Serve with well-cooked onion and grilled pineapple.

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